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Agriculture & Environment: Agri-biotech in Africa

Key Documents

Background reading

Displaying 1-2 of 2 key documents

An inventory of agricultural biotechnology for the Eastern and Central Africa region

Source: Michigan State University | April 2001

An extensive (62 page) inventory examining the current status of agricultural biotechnology in countries belonging to The Association for Strengthening Agricultural Research in Eastern and Central Africa (ASARECA) — Burundi, Democratic Republic of Congo, Eritrea, Ethiopia, Kenya, Madagascar, Rwanda, Sudan, Tanzania and Uganda.

While not exhaustive, this inventory lists transgenic crops that are potentially available for field testing or commercial release within the next two to five years. The document was prepared for ASARECA primarily in order to provide the organisation with background information that enables them to develop their strategy for biotechnology research in the Eastern and Central Africa region. However, the authors also hope to demonstrate the potential benefits — in the short and longer term — of agricultural biotechnology to Africa.

The report is clearly written and provides much useful background information as well as brief descriptions of current projects.

Successes in African Agriculture

Source: IFPRI | January 2003

Despite an element of pessimism that often surrounds dialogues about African agriculture, there are numerous examples of localised successes. Following an extensive survey of over 100 experts in African agriculture, the authors of this discussion paper identify common factors linked to such success and suggest how these might underpin broad-based agricultural growth in Africa.

Numerous "success stories" are cited, and include commodity driven (such as improved crop varieties), activity-led (including policy reforms), institutional successes (including market organisations) and country-level successes (such as the agriculturally-powered post-independence period in the Ivory Coast).

Analysis of each of these cases reveals that the actions and attitudes of individual farmers and trading firms are central to success. The public sector also has a key role to play in helping influence change for individuals as well as the external environment. In addition, science-based technology emerges as a strong driver of agricultural growth in Africa.

The paper's authors conclude that better incentives for change must be provided, as well as means to respond to these incentives. Success is also likely to follow where new technology is being adopted.